Guides

Conservar panellets: guía práctica desde el primer día - Bombonería Pons
Preserving panellets: a practical guide from day one
October 25Cristina Moliner

Have you made or purchased panellets and want them to remain tender on the inside and slightly crispy on the outside, just like the first day? We'll explain how to...

Preserving panellets: a practical guide from day one
October 25Cristina Moliner

Have you made or purchased panellets and want them to remain tender on the inside and slightly crispy on the outside, just like the first day? We'll explain how to...

Panellets Chocolate: 5 formas de disfrutarlos - Bombonería Pons
Panellets Chocolate: 5 formas de disfrutarlos
October 25Cristina Moliner

¿Te apetecen panellets de chocolate pero quieres salir de lo típico? Si buscas ideas prácticas y rápidas para sacarles todo el partido, aquí tienes cinco formas infalibles de disfrutarlos y...

Panellets Chocolate: 5 formas de disfrutarlos
October 25Cristina Moliner

¿Te apetecen panellets de chocolate pero quieres salir de lo típico? Si buscas ideas prácticas y rápidas para sacarles todo el partido, aquí tienes cinco formas infalibles de disfrutarlos y...

Panellet piñones: qué lo hace especial - Bombonería Pons
Panellet pine nuts: what makes it special
October 25Cristina Moliner

When you choose such a classic dessert to celebrate autumn, you want a sure hit: authentic almond and pine nut flavor, a juicy texture on the inside, a soft crunch...

Panellet pine nuts: what makes it special
October 25Cristina Moliner

When you choose such a classic dessert to celebrate autumn, you want a sure hit: authentic almond and pine nut flavor, a juicy texture on the inside, a soft crunch...

¿Qué no mezclar con el chocolate? - Bombonería Pons
What not to mix with chocolate?
September 25Cristina Moliner

We analyze the incompatibilities of chocolate in culinary and digestive combinations, warning against its combination with strong alcohols, citrus fruits, excessively salty foods, dairy products in the case of dark...

What not to mix with chocolate?
September 25Cristina Moliner

We analyze the incompatibilities of chocolate in culinary and digestive combinations, warning against its combination with strong alcohols, citrus fruits, excessively salty foods, dairy products in the case of dark...

¿Cómo mezclar chocolate? - Bombonería Pons
How to mix chocolate?
August 25Cristina Moliner

Melting, tempering, blending... chocolate is an art. Blending chocolate correctly is key to achieving a result worthy of a professional chocolatier.

How to mix chocolate?
August 25Cristina Moliner

Melting, tempering, blending... chocolate is an art. Blending chocolate correctly is key to achieving a result worthy of a professional chocolatier.

Cómo conservar los macarons - Bombonería Pons
How to preserve macarons
August 25Cristina Moliner

Find out how to store macarons properly. Follow these tips to keep their texture and flavour in perfect condition.

How to preserve macarons
August 25Cristina Moliner

Find out how to store macarons properly. Follow these tips to keep their texture and flavour in perfect condition.

Cómo derretir chocolate al baño maría correctamente - Bombonería Pons
How to melt chocolate in a double boiler correctly
August 25Cristina Moliner

Learn how to melt chocolate in a double boiler step by step. Avoid mistakes, achieve the perfect texture, and enjoy the best artisanal chocolate.

How to melt chocolate in a double boiler correctly
August 25Cristina Moliner

Learn how to melt chocolate in a double boiler step by step. Avoid mistakes, achieve the perfect texture, and enjoy the best artisanal chocolate.

¿Cuáles son las mejores combinaciones de frutos secos con chocolate? - Bombonería Pons
What are the best combinations of nuts and chocolate?
July 25Cristina Moliner

From elegant tasting rooms to a quiet afternoon snack at home, fruit and chocolate combinations awaken the senses and evoke pleasure in every bite. This irresistible blend of crunchy textures...

What are the best combinations of nuts and chocolate?
July 25Cristina Moliner

From elegant tasting rooms to a quiet afternoon snack at home, fruit and chocolate combinations awaken the senses and evoke pleasure in every bite. This irresistible blend of crunchy textures...

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