Kikos and chocolate - 100g case

roasted corn, sugar, cocoa butter, BUTTER, emulsifier: SOY lecithin.

Energy value: 2288kJ / 549kcal; Fat: 35g, of which: saturated 16.6g; Carbohydrates: 49.8g, of which: sugars: 45.9g; Protein: 8.6g; Salt: 0.26g

We recommend storing chocolates in a cool (16ºC) and dry place, away from direct heat sources. A basement, a wine cellar or the refrigerator drawer are possible solutions, as long as you leave the products in their original packaging or tightly closed.

It is important to remember that sudden changes in temperature are a negative factor that we must avoid, as far as possible.

Keep in mind that the chocolates must be removed from the refrigerator with their respective packaging, about two hours before they are going to be enjoyed (20ºC), this helps their flavors develop. Accompany the chocolates with mineral water so that the flavors can express themselves. Our sales advisors can provide you with information about the tasting when you place the order.

Our Kikos Pearls are ideal to satisfy your cravings in a unique way. Each bite will give you the perfect combination of crunchy roasted corn and smooth chocolate and nut gianduja.

This 100g case is perfect to take with you and enjoy as a mid-morning snack. You can delight in the flavor and texture of our kikos pearls at any time of the day.

At Bombonería Pons, we are proud to offer high quality products and exceptional flavor. Each of our Kikos Pearls has been made with selected ingredients and with our artisanal care, to provide you with a unique taste experience.

Enjoy our kikos pearls, the perfect snack for nut lovers.