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Gianduja Tablet - 100g

Do you feel like trying a new flavor? Our Gianduja Tablet offers you a unique experience in the world of chocolate.

*Box contents may vary depending on availability

100g 1 piece 8x16x1cm
Regular price 5,90€
Regular price Sale price 5,90€
Sale Out of stock
59,0 €/Kg

Ingredients

cocoa paste, hazelnut paste HAZELNUT, sugar, cocoa butter, emulsifier: SOY lecithin.

Nutritional information

Conservation

We recommend storing chocolates in a cool (16ºC) and dry place, away from direct heat sources. A basement, a wine cellar or the refrigerator drawer are possible solutions, as long as you leave the products in their original packaging or tightly closed.

It is important to remember that sudden changes in temperature are a negative factor that we must avoid, as far as possible.

Keep in mind that the chocolates must be removed from the refrigerator with their respective packaging, about two hours before they are going to be enjoyed (20ºC), this helps their flavors develop. Accompany the chocolates with mineral water so that the flavors can express themselves. Our sales advisors can provide you with information about the tasting when you place the order.

Additional Information

Gianduja is a chocolate coating of Italian origin that combines the richness of cocoa with an exquisite hazelnut paste. Its aroma and texture are obtained by carefully mixing and crushing toasted hazelnuts, which allows all its juiciness and flavor to be extracted.

Its sweet and easy-to-mold texture makes it a perfect ingredient. You can enjoy it on its own and let yourself be carried away by its irresistible flavor or experiment with wonderful combinations.

Pair the Gianduja Tablet with roasted ingredients such as roasted nuts or a good coffee to create surprising combinations that stimulate your palate.

Let yourself be seduced by the Italian magic of Gianduja and discover a world of unexplored flavors in every bite. An irresistible experience for chocolate and hazelnut lovers.

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