Jijona Nougat - 300g
In a world increasingly dominated by mass production and homogenized flavors, Jijona artisanal nougat stands as a bastion of authenticity and quality. Our unwavering commitment to tradition has become a beacon for those seeking to enjoy a genuine product, made with care and passion.
*Box contents may vary depending on availability
Select an option:
- Free shipping from €65 + Express Shipping in BCN
- Personalized message
- At. to the customer 93 332 70 46
Ingredients
Ingredients
Marcona almond, orange blossom honey, sugar and egg white.??
Nutritional information
Nutritional information
Energy value: 2024kJ / 486kcal; Fat: 28.07g, of which: saturated 2.3g; Carbohydrates: 44.9g, of which: sugars: 39g; Proteins: 13.05g; Salt: 0.03g
Conservation
Conservation
We recommend storing the nougat in a cool (16ºC) and dry place, away from direct heat sources. A basement or wine cellar are possible solutions, as long as you leave the products in their original packaging and tightly closed.
Keep in mind that nougat should be enjoyed at about 20ºC, this helps its flavors develop.
Accompany the nougat with mineral water so that the flavors can be expressed. Our advisors can provide you with information about the tasting when you place the order.
Additional Information
Additional Information
A Christmas classic! This designation of origin is made up of 60% Marcona almonds, roasted over a fire and mixed with orange blossom honey and egg white; drying it properly so that the oils compact inside. This traditional preparation is the success of its flavor.
Shipping options
Business hours in stores:
Sants: Monday to Friday from 8:00 a.m. to 8:00 p.m. (open noon) and Saturdays from 9:00 a.m. to 2:00 p.m.
Les Corts: Monday to Friday from 10:00 a.m. to 8:00 p.m. (open noon) and Saturdays from 9:00 a.m. to 2:00 p.m.
* Orders placed after 1:45 p.m. will be prepared the next business day.
*Orders received over the weekend will be processed first thing on the following Monday, or first business day.
Standard shipping (3 business days): shipments from Monday to Thursday: €10 / Free on orders over €65 / Express Shipping - Receive the same day in Barcelona and surrounding areas (see coverage): shipments from Monday to Friday: €15
Pick-up in store (free): available in Barcelona the day after your purchase. For same-day pickups, please contact us: 93 332 70 46
Personalized message: add a dedication to the shopping bag.
Let customers speak for us
from 84 reviewsMuy buenas gustaron a todo el mundo.
Son riquísimos, espectaculares.
Es la primera vez que compro aquí, pero no será la última pues tanto los panallets, las neulas y los turrones estaban insuperables. Además tengo que añadir el buen trato y la amabilidad de la persona que me atendió por teléfono. Calidad humana y calidad en los productos.
Nos hemos quedado muy satisfechos y los recomendaremos siempre a nuestros conocidos.
Debo admitir que soy un tanto sibarita para los dulces, me encanta el dulce pero debe ser de una buena calidad y estos panellets son, sin lugar a dudas, los mejores que he comido nunca. Buen sabor y textura, buen dulzor sin exagerar, magnificos. 10/10
Los panellets más deliciosos que había probado nunca!!! La compra online funciona super bien y es un auténtico gustazo entrar en la bombonería, te lo llevarías todo!!!
Lo compre para regalo junto con unos turrones y les ha encantado! Buenísima calidad y muy recomendable! Rápido envío y muy buena atención!
Comanda feta per un regal, arribar puntual, presentació molt maca i a tothom li va agradar, panellets, catànies, xocolata. Moltes gràcies a l'equip de Bombonería Pons.
Bueniiiiiisimos!! No esperaba menos, ya que todo lo que he probado es insuperable. :)
Han agradat i ha arribat ràpid!
Estoy súper agradecida hice el pedido un día y a las 24 horas ya lo tenía en casa, y eso que estoy en Granada. Los panallets exquisitos, al igual que el turrón de naranja y el turrón de frambuesa. Además tienen una presentación excepcional, los pedí para regalar y ha sido todo un éxito. Desde luego siempre los recomendaré.
Optar pels productes Pons (panellets, bombons, etc...) és encertar sempre.
(A sobre, tenen torrons i bombons sense sucre, que pels aquells que ens hem de controlar amb això és ideal...)
He fet compra online i la veritat que són els panellets més bons que he probat i la qualitat és un 10! .
Compra on-line y sorprendida por la calidad de los productos, los bombones son espectaculares y con una presentación de 10, el envío super rápido, todo buenísimo!!!
Buena calidad y precio
Ho vaig comprar per un regal,van quedar encantats,tant per la qualitat del.producte com per el preciós paquet que ens van fer, repetirem segur!!!
Our soft nougat from Xixona
Christmas is a magical time of year, full of traditions and flavours that transport us to unforgettable moments. Among the most emblematic sweets of this season, Jijona nougat holds a special place in the hearts of Spaniards. At Bombonería Pons, a family business established in 1960, we have perfected the art of making this delicious delicacy, turning it into a true Christmas treasure.
Jijona nougat is a delicacy that originates from the Alicante town of Jijona, where the best nougat in the world is produced. Made from Marcona almonds, honey and sugar, this sweet has a soft and creamy texture that melts in the mouth, releasing an intense and balanced flavour. At Bombonería Pons, we pride ourselves on using only the best ingredients, selected with the greatest care, to guarantee the quality and authentic flavour of this Christmas treasure.
Our production process is artisanal and meticulous, following recipes that have been passed down from generation to generation. Each step, from the selection of the almonds to the final packaging, is carried out with the utmost care, ensuring that each piece of nougat is a reflection of the passion and commitment we put into our work.
In addition to Jijona nougat, at Bombonería Pons we also make a wide variety of other Christmas sweets, such as delicious egg yolk, chocolate and fruit nougats, as well as traditional Easter cakes. Each of these products is created with the same care and dedication, making them the perfect complement to your celebrations.
Visiting Bombonería Pons during the Christmas season is a unique experience. Our welcoming establishment, with its warm and familiar atmosphere, invites you to immerse yourself in the magic of Christmas. Here you can enjoy a wide selection of nougats, chocolates and other sweets, all of them made with the greatest care and the most authentic flavour.
Whether you're giving it to your loved ones or enjoying it at your own celebrations, Bombonería Pons' Jijona nougat is the perfect gift for this Christmas. Come and discover the taste of tradition and let yourself be enveloped by the magic of these very special holidays.
History and tradition of Jijona nougat
Jijona nougat has a long and fascinating history that dates back centuries. Originally from the Alicante town of Jijona, this sweet has become a symbol of Christmas in Spain, with a tradition that has been passed down from generation to generation.
The origins of Jijona nougat date back to the time of Arab domination in the Iberian Peninsula. The Arabs, known for their skill in making sweets, introduced the recipe for a sweet made from almonds, honey and sugar to the Jijona region. Over the centuries, this recipe evolved and was perfected, until it became the Jijona nougat we know today.
The quality of Jijona nougat is largely due to the excellence of Marcona almonds, a variety native to the region that is characterised by its intense flavour and soft texture. These almonds, cultivated with care and attention, are the star ingredient that gives nougat its unmistakable flavour and creaminess.
Today, the production of Jijona nougat remains a meticulous, artisanal process, where each step is carried out with the utmost care and dedication. At Bombonería Pons, we have inherited this tradition and have taken it to excellence, using only the best ingredients and following recipes that have been passed down from generation to generation.
Each piece of Jijona nougat that comes out of our workshops is a reflection of this history and tradition, a tribute to the master nougat makers who came before us and a gift for the most demanding palates. Enjoy this delicious delicacy and let yourself be enveloped by the magic of Christmas.
How to enjoy Jijona nougat
Jijona nougat is a sweet that lends itself to many different ways of enjoying it. Whether as a dessert, an accompaniment or even as an ingredient in recipes, this delicious Christmas delicacy can enhance any special moment.
One of the most traditional ways to enjoy Jijona nougat is to simply enjoy a slice accompanied by a good coffee or a glass of sweet wine. The softness and creaminess of the nougat melts in the mouth, releasing an intense and balanced flavour that captivates the senses.
But Jijona nougat can also be an excellent ally in the kitchen. You can use it to make delicious desserts, such as cakes, mousses or ice creams, where its texture and flavour blend perfectly. You can also incorporate it into savoury recipes, such as meat fillings or sauces, to add a sweet and balanced touch.
Another way to enjoy Jijona nougat is to give it to your loved ones during Christmas. At Bombonería Pons, we offer a wide variety of presentations and formats, from individual pieces to decorative boxes and tins, which make nougat a perfect and meaningful gift.
Regardless of how you choose to enjoy it, Bombonería Pons' Jijona nougat will always be a moment of pleasure and a connection with Christmas tradition. Let yourself be enveloped by its flavour and enjoy this delicacy that has captivated generations of Spaniards.
