Energy value: 2262kJ / 542kcal; Fat: 31.1g, of which: saturated 19.5g; Carbohydrates: 58g, of which: sugars: 57.1g; Protein: 6.5g; Salt: 0.23g

We recommend storing chocolates in a cool (16ºC) and dry place, away from direct heat sources. A basement, a wine cellar or the refrigerator drawer are possible solutions, as long as you leave the products in their original packaging or tightly closed.

It is important to remember that sudden changes in temperature are a negative factor that we must avoid, as far as possible.

Deliciously made chocolate chips with 54% cocoa milk coating, perfect for decorating your desserts, ice creams or simply enjoying as a sweet snack. Add a touch of flavour and freshness to your desserts!