Energy value: 2402kJ / 579kcal; Fats: 44g, of which: saturated 27g; Carbohydrates: 33g, of which: sugars: 29g; Protein: 7.4g; Salt: 0.01g

We recommend storing chocolates in a cool (16ºC) and dry place, away from direct heat sources. A basement, a wine cellar or the refrigerator drawer are possible solutions, as long as you leave the products in their original packaging or tightly closed.

It is important to remember that sudden changes in temperature are a negative factor that we must avoid, as far as possible.

Keep in mind that the chocolates must be removed from the refrigerator with their respective packaging, about two hours before they are going to be enjoyed (20ºC), this helps their flavors develop. Accompany the chocolates with mineral water so that the flavors can express themselves. Our sales advisors can provide you with information about the tasting when you place the order.

We present to you an exquisite **"Bean to Bar" dark chocolate bar originating in Cuba**, which contains 66% cocoa. This fascinating chocolate coating comes from one of the Cuban islands, known as "Hispaniola", where the cocoa plantations that give rise to its exquisite bean are located. Each bite of this tablet will take you on a sensory journey, leaving a wide variety of intense flavors of spices, wine and olives on your palate. The experience of tasting this "Bean to Bar" tablet will allow you to appreciate the richness of the authentic flavors of Cuban cocoa, capturing the essence of its land and its climate. Its spicy notes are combined with fruity nuances and a touch of acidity that complements each other perfectly. To enhance its flavor even more, we recommend pairing it with slightly acidic fruits such as orange discs or cranberries, which will enhance its flavors and provide a refreshing touch. You can also enjoy it in a young wine tasting, as its intensity balances wonderfully with the complexity of these wines. Each ounce of this dark chocolate bar invites you to discover the secrets and magic of Cuban cocoa, which have been carefully preserved at each stage of the "Bean to Bar" process. Enjoy this delicious and sophisticated chocolate experience that will not leave anyone indifferent.